{"id":1921706262624,"title":"The Plant-Based Cookbook - Deliciously Ella","handle":"the-plant-based-cookbook-deliciously-ella","description":"\u003cp\u003eElla's latest book features the most popular, tried and tested recipes from her supper clubs, pop-ups and deli to show how delicious and abundant plant-based cooking can be. The simple vegan recipes cover everything from colourful salads to veggie burgers and falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look.\u003c\/p\u003e\u003cp\u003eIn addition to over 100 brand new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey - how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellbeing brand - and all that she has learnt along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious healthy food.\u003c\/p\u003e\u003cp\u003eWith diary excerpts that document the incredible journey that Deliciously Ella has taken and over 100 tried-and-tested irresistible recipes for every day, using simple, nourishing ingredients, this vegan bible will be a must-have for fans and food-lovers alike, it's also perfect for anyone looking to experiment with vegan cooking for the first time.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eHardcover:\u003c\/b\u003e 288 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePublisher:\u003c\/b\u003e Yellow Kite (23 Aug. 2018)\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch5\u003eReviews\u003c\/h5\u003e\u003cp\u003e'She has become the biggest thing in healthy eating' -\u003cb\u003e \u003ci\u003eThe Times\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch5\u003eAbout the Author\u003c\/h5\u003e\u003cb\u003eElla Mills\u003c\/b\u003e, founder of Deliciously Ella, is an award-winning cookery author and entrepreneur, and a champion of eating well. 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The simple vegan recipes cover everything from colourful salads to veggie burgers and falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look.\u003c\/p\u003e\u003cp\u003eIn addition to over 100 brand new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey - how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellbeing brand - and all that she has learnt along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious healthy food.\u003c\/p\u003e\u003cp\u003eWith diary excerpts that document the incredible journey that Deliciously Ella has taken and over 100 tried-and-tested irresistible recipes for every day, using simple, nourishing ingredients, this vegan bible will be a must-have for fans and food-lovers alike, it's also perfect for anyone looking to experiment with vegan cooking for the first time.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eHardcover:\u003c\/b\u003e 288 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePublisher:\u003c\/b\u003e Yellow Kite (23 Aug. 2018)\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch5\u003eReviews\u003c\/h5\u003e\u003cp\u003e'She has become the biggest thing in healthy eating' -\u003cb\u003e \u003ci\u003eThe Times\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ch5\u003eAbout the Author\u003c\/h5\u003e\u003cb\u003eElla Mills\u003c\/b\u003e, founder of Deliciously Ella, is an award-winning cookery author and entrepreneur, and a champion of eating well. She started off with her popular blog, deliciouslyella.com, which has had over 110 million hits in the last three years. Her first book came out in January 2015 and has been the bestselling debut cookbook ever in the UK and a \u003ci\u003eNew York Times\u003c\/i\u003e bestseller. She has since released a further three bestselling books, created a #1 app and, with her husband, opened a deli in London, as well as launching a food product line across the UK.\u003cbr\u003e\u003cp\u003e\u003c\/p\u003e"}

The Plant-Based Cookbook - Deliciously Ella

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Ella's latest book features the most popular, tried and tested recipes from her supper clubs, pop-ups and deli to show how delicious and abundant plant-based cooking can be. The simple vegan recipes cover everything from colourful salads to veggie burgers and falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look.

In addition to over 100 brand new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey - how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellbeing brand - and all that she has learnt along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious healthy food.

With diary excerpts that document the incredible journey that Deliciously Ella has taken and over 100 tried-and-tested irresistible recipes for every day, using simple, nourishing ingredients, this vegan bible will be a must-have for fans and food-lovers alike, it's also perfect for anyone looking to experiment with vegan cooking for the first time.

  • Hardcover: 288 pages
  • Publisher: Yellow Kite (23 Aug. 2018)

'She has become the biggest thing in healthy eating' - The Times

Ella Mills, founder of Deliciously Ella, is an award-winning cookery author and entrepreneur, and a champion of eating well. She started off with her popular blog, deliciouslyella.com, which has had over 110 million hits in the last three years. Her first book came out in January 2015 and has been the bestselling debut cookbook ever in the UK and a New York Times bestseller. She has since released a further three bestselling books, created a #1 app and, with her husband, opened a deli in London, as well as launching a food product line across the UK.

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  • (Under 2KG and no Chilled or Frozen items) Standard UK Delivery - £3.69
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